Since a prototype of Golden Rice was developed in the year 2000, new lines with higher β-carotene content have been generated. The intensity of the golden colour is a visual indicator of the concentration of β-carotene in the goal is to make sure that people living in rice-based societies get a full complement of provitamin A from their traditional diets. This would apply to countries such as India, Vietnam, Bangladesh. the Philippines, and Indonesia. Golden Rice could still be a valuable complement to children's diets in many countries by contributing to the reduction of clinical and sub-clinical vitamin A deficiency-related diseases.
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Italian restaurant and cafe Chucs Bar & Grill is to open its third London site, inside Harrods department store in Knightsbridge. The company is launching the venue in February within the new fine watch room and will have its own dedicated entrance. Executive chef Alessandro Verdenelli is creating a number of exclusive dishes for the new venue including Alaskan crab, quinoa and avocado; and halal slowly cooked lamb rump and Italian cicoria. The drinks menu will feature cocktails and Chucs’ carefully selected choice of wines. Seating 55 guests, Chucs Bar & Grill Harrods will also encompass a bar area, complete with Italian marble bar top and deep blue leather stools, in addition to booth seating and tables with deep brown leather armchairs. The interiors are designed to be reminiscent of a luxury yacht with framed photographs of the Amalfi coastline adorning the dining room walls. Harrods’ general manager of restaurants Mark Patten said: “I love Italian food and have enjoyed many memorable meals at Chucs. The luxurious decor and friendly staff always make me feel relaxed and I am so excited for Harrods’ discerning customers to be able to experience Chucs’ authentic offering in store.” Chucs Bar & Grill Harrods will add to Chucs Dover Street and Chucs Westbourne Grove.